You’re driving down I-64 between Richmond and Williamsburg, probably stuck behind a semi-truck or a tourist’s minivan, and you see the signs. New Kent. Most people blink and miss it. They think it’s just a stretch of road with a few gas stations and maybe a golf course. Honestly, that’s a mistake. If you actually pull off the highway, you find yourself in a pocket of Virginia that feels less like a commuter suburb and more like a rugged, refined piece of the Loire Valley.
Wineries in New Kent aren't just local hobbies; they’re high-stakes agricultural operations that have basically revived the county’s identity over the last two decades. You’ve got these massive, reclaimed-wood tasting rooms and sweeping hills that look like they belong in a movie. But here’s the thing: people often lump them all together. They think if you’ve seen one "farm winery," you’ve seen them all. That’s just not true. Each of these spots has a wildly different vibe, from the "sitting by the lake with a dog" energy to the "colonial history and horse stables" aesthetic.
The Heavy Hitters: Where the Wine Actually Comes From
Let’s talk about Saude Creek Vineyards. If you want the view that makes your Instagram followers jealous, this is it. It’s sitting high up on a ridge overlooking the Pamunkey River. Fun fact: the site used to be Frank’s Tavern, a colonial-era stop where George Washington supposedly stopped for a drink. The owner, Jason Knight, started out making cider in a different county before moving here and planting 20 acres of vines.
They do this thing called the Saude Creek Red. It’s semi-dry, smooth, and basically the ultimate "I’m sitting in an Adirondack chair and don’t want to leave" wine. They’ve got these massive wrap-around porches and fire pits that stay packed even when the Virginia humidity is trying to melt everyone.
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Then you have New Kent Winery. This place is architectural overkill in the best way possible. They built the main building using reclaimed materials—bricks from 19th-century warehouses and heart pine beams that are over a century old. It feels like a luxury lodge. They are famous for their Chardonnay and their Meritage, which is a bold red blend that holds its own against anything coming out of Loudoun County. Plus, they share the space with Talleysville Brewing Company, so if you’re with someone who "doesn't do wine," they can grab a craft beer and stop complaining.
The "Family First" Vibe at Jolene
If New Kent Winery is the polished older brother, Jolene Family Winery is the cozy, welcoming sister. It’s located right on Tom Brooks Lake in Quinton. The backstory is actually pretty sweet—the siblings who own it (Sandy, Brian, and Cindy) named it after their parents, Joseph and Helene.
They renovated an old garden center—Brianwood Nurseries—into the tasting room. You can sit in "The Pines" area right by the water. It’s the kind of place where you’ll see families with kids and golden retrievers just hanging out on blankets. Their Vidal Blanc is crisp, but honestly, their fruit-forward wines like the "Vasara" series (peach or raspberry) are the secret stars for a hot Saturday afternoon.
Horses, History, and Veterans: Gauthier Vineyard
Gauthier Vineyard (pronounced "go-tee-ay") is way out in Barhamsville, on a 125-acre farm called Woodmont Plantation. It’s veteran and woman-owned by Mo and Sandi Gauthier, both retired Navy Captains.
This isn't just a vineyard. It's a working equestrian center.
- You might hear horses neighing in the paddocks while you're sipping.
- The land was a Civil War encampment.
- The Revolutionary War path for the Siege of Yorktown runs right through here.
They source some of their grapes from the Shenandoah Valley because of the limestone soil there, which gives their wines a different structure than the estate-grown stuff. Try the "Rochambeau’s Starboard" if you want something that reflects the local history. It’s a nod to the French General who helped Washington win the war just down the road.
Why New Kent Matters Now
The soil here isn't easy. Virginia viticulture is a constant battle against humidity, rot, and late frosts. But the wineries in New Kent have figured out a microclimate that works, particularly for Petit Verdot and Cabernet Franc.
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Most people get wrong the idea that these are just "weekend spots" for bachelorette parties. Sure, you’ll see those. But look closer. You’ll see local farmers, winemakers debating trellis systems, and a real effort to put New Kent on the map as a serious AVA (American Viticultural Area). It’s not just about the booze; it’s about land preservation. By turning these old farms and nurseries into vineyards, they’re keeping the county from being swallowed by cookie-cutter housing developments.
Practical Tips for the New Kent Wine Trail
Don't try to hit all four in one day. You'll regret it. Pick two.
- Check the Calendar: Every single one of these places has live music on the weekends. If you want quiet, go on a Thursday or Friday afternoon.
- Food Situations: Jolene and Saude Creek usually have food trucks, but they also let you bring your own picnic. New Kent Winery has a full kitchen with small plates (the charcuterie is solid).
- The Dog Rule: Most are dog-friendly, but usually only in the outdoor areas. Keep them on a leash, or the farm dogs will give you the side-eye.
- Tastings: Most flights or tastings will run you between $10 and $18. It’s worth it to do at least one "Reserve" tasting to see what the winemaker is actually proud of.
Honestly, the best way to do this is to start at the eastern end in Barhamsville at Gauthier and work your way back toward Richmond. It’s a slower pace of life out here. You've got the history of the Pamunkey River on one side and the ghosts of the Revolutionary War on the other. Just remember to hydrate.
Actionable Next Steps
To get the most out of your visit to the wineries in New Kent, you should:
- Download the Virginia Wine app to track your tastings and earn rewards toward the Virginia Wine Pass.
- Book a Lakeside Lounge Tent at Jolene Family Winery at least two weeks in advance if you’re coming with a group on a Saturday; they sell out fast.
- Check the "Boozing Abroad" map or the official New Kent tourism site to see if there are any local festivals, like the New Kent Wine & Art Festival, which usually happens in May and brings all the makers into one spot.