If you’re driving down Rochester Road in Troy, past the endless sprawl of strip malls and car dealerships, you might miss it. Honestly, it looks like a massive log cabin just dropped out of the sky and landed right next to the Sylvan Glen Golf Course. This is Camp Ticonderoga Rochester Road Troy MI, and it’s basically the local legend of Oakland County dining. It isn't just a restaurant; it’s a vibe that feels like you’ve been teleported three hours north to the Upper Peninsula without having to deal with the Mackinac Bridge traffic.
Most people in Troy know it for the cookies. We’ll get to those later, because they deserve their own tax bracket, but the real draw is the atmosphere. It’s loud. It’s wooden. There are taxidermy heads staring at you while you eat your pot roast.
What the Heck is Camp Ticonderoga Rochester Road Troy MI Exactly?
It’s part of the Moose Preserve family, which explains the "Up North" hunting lodge aesthetic. If you've been to Deadwood BBQ in Northville or the Moose Preserve in Bloomfield Hills, you know the drill. But the Troy location on Rochester Road has a specific gravity to it. It’s tucked away just enough that it feels like a secret, even though the parking lot is jammed every Tuesday night.
The building itself is a massive timber-frame structure. Inside, the walls are covered in gear—old fishing lures, snowshoes, and enough deer heads to make a vegan nervous. It’s cozy. Sometimes it’s a little too dark, but that’s part of the charm. You’re there to hide from the suburbs for an hour.
The Menu is a Wild Mix of Comfort and Game
You can get a standard burger, sure. But why would you? Most regulars go for the stuff you can't find at a Chili's. We're talking about venison chili that actually has some kick to it. They do a lot of wild game features. Depending on when you go, you might see elk, boar, or bison on the chalkboard.
📖 Related: Act Like an Angel Dress Like Crazy: The Secret Psychology of High-Contrast Style
The "Jack Daniel’s" ribs are a staple. They’re messy. They’re sweet. They’re exactly what you want when it’s ten degrees outside and the Michigan wind is whipping off the golf course.
- The Perch. It’s lightly breaded and doesn't taste like a frozen fish stick.
- The Pot Roast. It’s basically what your grandma would make if she had a professional kitchen and a lot of patience.
- The Rattlesnake Pasta. Okay, it’s not actual rattlesnake—usually—but it’s a spicy cream sauce that has a cult following.
The Legendary Chocolate Chip Cookies
We have to talk about the cookies. It’s a rule. If you mention Camp Ticonderoga Rochester Road Troy MI to anyone in the 248 area code, they will immediately ask if you got the cookies.
They bring them out on a paper bag. They are hot. They are underbaked in the best way possible, where the middle is basically just warm dough and melted chocolate. It’s a gimmick that works every single time. Pro tip: don't wait until the end of the meal to think about them. They take a minute to bake, and you want them hitting the table exactly when you're finishing your last beer.
Why This Spot Still Wins in a World of Chain Restaurants
Troy is the land of corporate headquarters and upscale malls. You have the Somerset Collection just down the road with its white tablecloths and valet parking. Camp Ticonderoga is the antithesis of that. It’s where you go in a flannel shirt when you don’t want to pretend to be fancy.
👉 See also: 61 Fahrenheit to Celsius: Why This Specific Number Matters More Than You Think
The service is usually "efficiently chaotic." It’s a busy place. You might wait forty minutes for a table on a Thursday, hovering near the bar while watching a Red Wings game. But people keep coming back because the consistency is there. You know exactly what that Buffalo Burger is going to taste like. You know the beer will be cold.
The Outdoor Terrace Situation
In the summer, the terrace is arguably the best seat in Troy. It overlooks the Sylvan Glen Golf Course. Since the restaurant is elevated, you get this great view of the greens. It’s one of the few places in the city where you can actually eat outside without staring at a parking lot or hearing the constant drone of I-75.
- Best Time to Visit: Mid-week, around 4:00 PM if you want to avoid the rush.
- Worst Time: Saturday night at 7:00 PM unless you enjoy standing in a crowded lobby.
- The Vibe: Family-friendly but also a solid "guy's night" spot.
Real Talk on the Pricing and Value
Is it cheap? No. It’s Troy. You’re going to pay $18 to $30 for an entree. But the portions are generally massive. You’re paying for the fact that they aren't using "mystery meat" in their game dishes. The quality of the elk and bison is consistently high.
One thing people get wrong is thinking it’s just a bar. It isn't. The back dining rooms are actually pretty quiet, relatively speaking. It’s a popular spot for retirement parties or "end of the season" sports banquets for local high schools.
✨ Don't miss: 5 feet 8 inches in cm: Why This Specific Height Tricky to Calculate Exactly
Navigating the Location
The address is 5725 Rochester Rd, Troy, MI 48085. If you're coming from the south, it's just past Square Lake Road. It’s easy to overshoot the entrance because the signage is wooden and blends into the trees.
Actionable Steps for Your Visit
If you’re planning to head to Camp Ticonderoga Rochester Road Troy MI, keep these three things in mind to make it worth the trip:
- Call Ahead: They don’t always take traditional reservations for small groups, but "call-ahead seating" is your best friend here. Use it.
- Order the Game: Don't play it safe with a chicken Caesar salad. Try the venison or the seasonal game special. That’s what they’re known for.
- The Cookie Strategy: Order the half-dozen cookies when your entrees arrive. By the time you've cleared your plates, those molten discs of sugar will be at the perfect temperature.
- Dress Down: Seriously. Leave the suit at home. This is a jeans and boots kind of establishment.
Whether you’re a local or just passing through Oakland County, this place represents a slice of Michigan culture that’s getting harder to find in the suburbs. It’s loud, it’s rustic, and it’s consistently decent. Just watch out for the deer heads.