The Brooks Catsup Bottle: What People Get Wrong About the Giant Ketchup Bottle in Illinois

The Brooks Catsup Bottle: What People Get Wrong About the Giant Ketchup Bottle in Illinois

It stands there, towering over the flat landscape of Collinsville, looking exactly like something out of a mid-century fever dream. You’re driving down Route 159, maybe thinking about lunch, and suddenly there is a 170-foot-tall condiment container looming over the trees. This is the world’s largest giant ketchup bottle in Illinois, or, if you want to be technically accurate (and locals will insist you are), the Brooks Catsup Bottle water tower.

It isn't just a roadside oddity. It’s a 70-year-old steel survivor that almost met its end at the hands of a wrecking ball.

Most people pull over, snap a quick selfie for Instagram, and keep driving toward St. Louis. They miss the weirdness. They miss the fact that this thing is a literal water tower that once supplied the fire protection for a massive packing plant. Honestly, the story of how this steel behemoth stayed standing is way more interesting than the fact that it’s shaped like a bottle of sauce. It’s a tale of corporate marketing, community obsession, and the weird way Americans turn industrial infrastructure into holy sites.


Why the Giant Ketchup Bottle in Illinois is Actually a Catsup Bottle

Let's clear this up immediately because it matters to the folks in Collinsville. It’s "Catsup." Specifically, Brooks Old Original Rich & Tangy Catsup. In the late 1940s, the G.S. Suppiger Company was hitting it big with its tangy condiment. They needed a new water tower for their plant. Gerhardt Suppiger, the president of the company, had a spark of marketing genius. Or maybe he just liked being literal. He decided that if they had to build a 100,000-gallon water tank, they might as well make it look like their best-selling product.

The W.E. Caldwell Company out of Louisville got the job. They didn't just paint a tank; they engineered a steel masterpiece that mirrored the exact proportions of the Brooks bottle.

The tower was completed in 1949. It cost about $25,000 back then, which sounds like a bargain until you realize that in today's money, you're looking at nearly $300,000 for a giant red cylinder on stilts. It wasn't just for show, though. For decades, it held the water that kept the plant safe. It was functional art. You don't see that much anymore. Modern water towers are usually those beige "golf ball on a tee" shapes that have zero personality. This? This had swagger.

The Near-Death Experience of a Landmark

By the early 1990s, things looked grim. The Brooks plant had long since closed its doors. The owners, Brooks Foods (a division of Curtice-Burns, Inc.), put the property up for sale. In the world of real estate, a giant, rusted, 170-foot-tall bottle is what we call a "liability." Nobody wanted to buy a defunct factory with a massive steel condiment bottle attached to it.

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Demolition seemed like the only logical path.

But then, the Catsup Bottle Preservation Group stepped in. Led by Judy DeMoisy, these volunteers realized that if the bottle came down, Collinsville would lose its soul. Or at least its most recognizable landmark. They didn't just complain on the internet—they raised $80,000. They sold t-shirts. They held festivals. They basically shamed the corporate world into letting them save the bottle.

In 1995, the tower was painstakingly restored. They used high-performance industrial coatings to match the original "Brooks Red" and the vivid white of the cap. Seeing it freshly painted against a blue Illinois sky is something else. It looks brand new, even though it’s been staring down Midwestern thunderstorms for seven decades.


The Engineering Behind the "World's Largest" Claim

When you stand at the base of the giant ketchup bottle in Illinois, you start to realize the scale. It’s not just "big." It’s massive. The bottle itself is 70 feet tall. The legs extend another 100 feet into the air.

If you actually filled it with ketchup—which, to be clear, nobody ever has—you would have enough for roughly 640,000,000 individual servings. That is a lot of fries.

Here are some of the weird technical specs that make this thing a marvel:

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  • It’s made of riveted steel, a construction method you rarely see used for aesthetic shapes anymore.
  • The "cap" is actually a venting system for the water tank.
  • It’s anchored deep into the Illinois soil to prevent it from acting like a giant sail during a tornado.
  • The paint job requires specialized painters who aren't afraid of heights or the weird curves of a bottle neck.

There’s a common misconception that there are other "world's largest" ketchup bottles. You might hear about one in California or overseas. Usually, those are just statues or fiberglass shells. The Collinsville bottle is a functional, engineered structure. That is why it holds the title in the hearts of roadside attraction purists. It isn't just a prop. It was a machine.


Road Trip Logistics: Getting the Most Out of Your Visit

If you’re planning to see the giant ketchup bottle in Illinois, don't just put it in your GPS and hope for the best. It’s located at 800 South Morrison Avenue.

The best time to go is during the "World’s Largest Catsup Bottle Festival," which usually happens in the summer. It’s exactly what you’d expect: hot dog eating contests, ketchup tasting, and a lot of people wearing red. It’s peak Americana. Even if you miss the festival, the site is a great pit stop.

  • Parking: There is a small gravel pull-off. It’s free. Don't pay anyone to see the bottle.
  • Photos: The best angle is from across the street to get the full height, or right at the base looking up to capture the "stilts" effect.
  • Weather: Illinois weather is moody. If it’s windy, you can actually hear the wind whistling through the steel supports. It’s a bit eerie.

While you're in Collinsville, you’re only about 15 minutes away from Cahokia Mounds. It’s a weird contrast. On one hand, you have the remnants of a massive pre-Columbian civilization. On the other, a giant bottle of tomato sauce. That’s the Midwest for you. High history and kitschy roadside culture living side by side.

Is It Still "Ketchup" If the Label Says "Catsup"?

This is the hill some people choose to die on. Historically, "catsup" and "ketchup" were used interchangeably in the U.S., though "ketchup" eventually won the marketing war thanks to brands like Heinz. Brooks stuck with "Catsup" because it felt more traditional, more "rich and tangy."

When you visit the giant ketchup bottle in Illinois, you’ll notice the label on the tower says "Catsup." In 1949, that was the standard. To call it a "ketchup" bottle is technically a modern translation. But honestly? It’s all tomato paste and vinegar in the end. Just don't say that too loud in Collinsville.

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The Legacy of the Bottle in Pop Culture

The tower has appeared in movies, documentaries, and countless travel shows. It’s a staple of Route 66 culture, even though it’s technically a few miles off the original Mother Road. It represents an era when companies cared about being part of the skyline.

In 2002, it was officially added to the National Register of Historic Places. That’s a big deal. It means the government recognizes that a giant bottle of catsup is just as historically significant as a Victorian mansion or a Civil War battlefield. It’s a monument to the American middle class, the industrial boom of the 1940s, and the quirky sense of humor that defines small-town Illinois.

There’s something comforting about it. In a world of digital ads and sleek, minimalist branding, the bottle is loud, red, and ridiculous. It doesn't apologize for being 170 feet of condiment marketing.


How to Support the Landmark

Maintenance on a 170-foot steel bottle isn't cheap. Rust is the eternal enemy. If you want to make sure the giant ketchup bottle in Illinois stays standing for another 70 years, there are a few things you can do beyond just taking a photo.

  1. Visit the local shops: Collinsville relies on the tourism generated by the bottle. Spend a few bucks at a local diner or gas station.
  2. The Catsup Bottle Preservation Group: They still keep an eye on things. Check out their official merchandise. Buying a shirt actually goes toward the "Paint Fund."
  3. Spread the word: The more people talk about it, the more "historic" it becomes, which protects it from future development threats.

Honestly, the bottle is a reminder that we don't have to tear everything down just because it isn't "useful" anymore. Sometimes, being a giant bottle of catsup is enough of a reason to exist. It makes people smile. It gives a town an identity. It’s a landmark that doesn't take itself too seriously, and we need more of that.

Practical Next Steps for Your Trip

  • Check the paint status: Every few years, the bottle gets a touch-up. Check local Collinsville news before you drive out if you’re looking for that perfect "freshly painted" shot.
  • Plan your route: Combine the visit with a trip to the Gateway Arch in St. Louis. They are less than 20 minutes apart.
  • Grab the sauce: You can still find Brooks Catsup in many Midwestern grocery stores. Buy a bottle, take it to the tower, and have the most meta picnic of your life.
  • Respect the site: It’s located near active businesses. Be cool, don't block traffic, and keep the area clean.

The giant ketchup bottle in Illinois isn't going anywhere if the locals have their way. It survived the closure of its factory, the threat of demolition, and decades of brutal Midwestern winters. It’s a steel-plated testament to the idea that some things are just too weird to let die. So, next time you're hauling down the highway near St. Louis, take the exit. Look up. It’s a lot bigger than you think it is.

Stay weird, Illinois.


Actionable Insight: To get the best photograph of the tower without power lines obstructing the view, head to the parking lot of the business directly south of the tower during "golden hour"—the hour just before sunset—when the "Brooks Red" paint glows against the sky. If you are traveling with a dog, there is plenty of green space nearby for a quick break, making it one of the most pet-friendly roadside stops in the region.