Is Lake St Clair a Great Lake? The Truth Behind the Heartland's Sixth Great Lake

Is Lake St Clair a Great Lake? The Truth Behind the Heartland's Sixth Great Lake

It sits right there. Wedged between the massive shoulders of Lake Huron and Lake Erie, Lake St. Clair looks like a tiny blue dot on a standard gas station map. But get closer. When you're standing on the dock at Grosse Pointe or looking out from the shores of Mitchell's Bay in Ontario, it feels infinite. Honestly, most people just call it the "Sixth Great Lake." It’s a bit of a local joke, but it’s also a point of serious pride for the millions of people in the Detroit and Windsor metro areas who live on its banks.

Is it officially a Great Lake? No. In 1998, there was actually a brief, weird moment where President Bill Clinton signed a bill that technically designated it as one—mostly to get it included in certain research funding—but the backlash was so swift from the "original" five states that the status was revoked just weeks later. Still, calling lake st clair great lake adjacent isn't just a geographical technicality. It’s the heart of the entire Great Lakes system.

Every single drop of water flowing from Lake Superior, Lake Michigan, and Lake Huron has to squeeze through the St. Clair River, spread out into this massive heart-shaped basin, and then funnel down through the Detroit River into Lake Erie. It’s the "drain" of the upper lakes. Without it, the whole system breaks.

The Shallow Secret of Lake St Clair

Here is the thing about this lake: it’s shallow. Like, shockingly shallow. While Lake Superior plunges down over 1,300 feet, the average depth of Lake St. Clair is only about 11 feet. Even at its deepest point, you're only looking at roughly 27 feet, and that's only because the U.S. Army Corps of Engineers maintains a deep-water shipping channel so those massive 1,000-foot iron ore freighters don't get stuck in the mud.

Because it’s so shallow, it behaves differently than its big brothers. It warms up fast. By July, the water is actually pleasant, unlike the bone-chilling depths of Lake Huron. But that shallow depth also means it gets angry quickly. A stiff 20-knot wind can turn the surface into a washing machine of short, choppy four-foot waves that can flip a small fishing boat in minutes. It’s a deceptive piece of water.

A Biological Powerhouse

You’ve probably heard of the "Muskie Capital of the World." That isn't just marketing fluff. Biologists from the Michigan Department of Natural Resources (DNR) and the Ontario Ministry of Natural Resources consistently find that Lake St. Clair is one of the most productive fisheries on the planet.

Why? Sunlight.

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In deep lakes, the bottom is a dark, cold desert. In Lake St. Clair, the sunlight hits the bottom almost everywhere. This creates massive "forests" of aquatic plants—cabbage weeds, milfoil, and chara. These weeds are the nurseries for everything. You have an incredible biomass of yellow perch and emerald shiners, which in turn feed the Smallmouth Bass and the apex predator: the Muskellunge.

If you talk to a guy like Captain Kevin Backus—whose grandfather was the legendary Larry Dahlberg-era guide—he’ll tell you that the sheer girth of the fish here is different. They’re fat. They’re healthy. And it’s all because the lake functions more like a massive, slow-moving river than a stagnant pond. The entire volume of the lake replaces itself roughly every five to seven days. That constant flow of fresh, oxygenated water from Lake Huron is like a life-support system that never shuts off.

It’s easy to forget you’re in the middle of an industrial highway until a freighter the size of a skyscraper silently slides past you. The shipping channel is the literal lifeline of the Great Lakes. It’s a narrow trench cut through the middle of the lake, and if you’re a recreational boater, you stay the heck out of its way.

These ships—Lakers and Salties—carry everything from grain to iron ore. Seeing the Paul R. Tregurtha (the "Queen of the Lakes") navigate the tight turns of the St. Clair Cut is a masterclass in seamanship. The water displacement alone is enough to suck a smaller boat toward the hull if you get too close.

Pro Tip for Boaters:
The "Staircase" or the "Cut" near the mouth of the St. Clair River is notorious for current. When the wind blows from the South against the current coming from the North, the waves "stack." They don't have a rhythm. They just bounce. It’s exhausting to drive in, and even worse for your hull.

The Delta: A Maze of Islands and Marsh

The northern end of the lake is where things get weird and beautiful. The St. Clair River Delta is the largest freshwater delta in the world. It’s a sprawling labyrinth of islands—Harsens Island, Dickinson Island, Walpole Island—and countless "cuts" and channels.

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Harsens Island is a world of its own. You have to take a ferry to get there, and once you’re on the island, the pace of life just... drops. It’s where the "Old Club" sits, a private enclave that looks like something out of a Gatsby novel. But then you have the "Middle Channel" and the "North Channel," where people live in cottages that are only accessible by boat. Their "car" is a 20-foot Whaler. Their "driveway" is a boat hoist.

Walpole Island is First Nations territory (Bkejwanong), and it remains one of the most ecologically significant areas in the Great Lakes basin. Because it hasn't been overdeveloped, it contains rare tallgrass prairies and oak savannas that have disappeared elsewhere. It’s a reminder of what this entire region looked like 300 years ago when the French explorers first "discovered" the lake on the feast day of Saint Clare.

The Problem with the "Muck"

Let's be real: Lake St. Clair has an image problem sometimes. Because it’s shallow and surrounded by urban development, it’s prone to "muck." After a heavy rain, the runoff can lead to high E. coli levels, particularly at popular spots like Metropolitan Beach (now Lake St. Clair Metropark).

The lake also deals with invasive species constantly. First, it was the Zebra mussels in the 80s, which actually made the water crystal clear but messed up the food chain. Then came the Quagga mussels. Now, we’re dealing with Round Gobies and the constant threat of invasive carp. But the lake is resilient. It’s a tough, blue-collar lake that manages to filter itself out and stay productive despite the pressure of having millions of people in its backyard.

Why People Think of Lake St Clair as a Great Lake

If you look at a map of the United States, there are five massive blue blobs. But if you look at the hydrological flow, Lake St. Clair is the connector. Without it, the "Upper" and "Lower" lakes are disconnected.

Culturally, it’s treated as a Great Lake because the scale of the recreation is massive. On a hot July Saturday, "Jobbie Nooner" happens. It’s a massive boat party at Gull Island that draws thousands of vessels. It’s chaotic, loud, and uniquely Great Lakes. People here don't go to the "beach" in the traditional sense; they go to the "mooring" or the "sandbar."

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The lake also creates its own weather. It might be 85 degrees in downtown Detroit, but by the time you hit the Nautical Mile in St. Clair Shores, the air temp drops 10 degrees. That "lake effect" is a hallmark of the Great Lakes experience.

Realities of Conservation

We have to talk about the St. Clair River and the "Area of Concern" (AOC) designation. For decades, the "Chemical Valley" in Sarnia, Ontario, dumped some pretty nasty stuff into the river. We’re talking mercury, PCBs, and heavy metals.

The good news? It’s getting better.

Huge efforts by the EPA in the US and Environment Canada have cleaned up much of the sediment. The Sturgeon population—those prehistoric-looking giants that grow to six feet long—is actually rebounding. Seeing a Lake Sturgeon breach the surface near the Blue Water Bridge is a sight you'll never forget. It’s a sign of a lake that is healing.

Actionable Insights for Visiting or Living Near the Lake

If you’re planning to head out on the water, don't just wing it. This lake demands a bit of respect.

  • Check the Wind, Not Just the Rain: A 15 mph wind from the East or West is fine. A 15 mph wind from the South or North will beat you up. Use apps like Windfinder or Sailflow specifically for the "St. Clair Shores" and "Algonac" stations.
  • Watch the Depth Sounder: You can be in 15 feet of water one second and 2 feet the next, especially near the delta. The "sandbars" shift every winter due to ice movement.
  • The "Nautical Mile": If you want the culture without the boat, head to Jefferson Avenue in St. Clair Shores. It has the highest concentration of boats per square mile in the country. Eat at Mike's on the Water—it’s the quintessential lake experience.
  • Fishing Licenses: Remember, the lake is split right down the middle between the U.S. and Canada. If you cross that invisible line in the water to chase a school of fish, you better have your Ontario license and your remote border crossing check-in ready. The Coast Guard and the RCMP do not play around.
  • Winter Hazards: This lake freezes fast. Ice fishing is huge here, especially for perch. But because of the massive current from the shipping channel and the rivers, the ice is never "safe" everywhere. Never go out without talking to the locals at the bait shops first.

Lake St. Clair might not have the "Great" title in the geography books, but it carries the weight of the region. It’s a working lake, a playground, and a vital organ in the North American water system. Whether you're watching a sunset from a pier in Belle River or dodging a freighter in the middle of the shipping channel, there’s no denying its power.

To make the most of your time on Lake St. Clair, start by exploring the Metroparks system for easy shore access. If you are a boater, download the updated NOAA charts specifically for the 2026 season, as sediment shifts in the North Channel have altered some traditional routes. Always keep a VHF radio tuned to Channel 16; in a lake this shallow and busy, things happen fast, and help is usually just a few minutes away if you can communicate clearly.