You know how most Hamptons spots feel like they’re trying way too hard? You pull up to a gravel driveway in East Hampton, and suddenly you’re expected to act like you’ve stepped into a Ralph Lauren catalog. Honestly, it’s exhausting. But EHP Resort and Marina hits different. It sits right on Three Mile Harbor, and instead of that stuffy, "old money" gatekeeping vibe, it feels more like a sleek, Mediterranean-inspired escape that actually wants you to relax.
It’s expensive. Let's just get that out of the way now. You aren't coming here for a budget weekend. But for people who want the waterfront views without the 1950s country club aesthetic, EHP Resort and Marina has basically become the new standard.
The Layout: More Like a Private Village Than a Hotel
The thing about EHP is that it isn't just one big building. It’s spread out. You have these standalone cottages and larger suites that make it feel more like you own a piece of the harbor for a few days. The property underwent a massive renovation a couple of years ago—it used to be East Hampton Point—and the new look is heavy on the "Scandi-meets-Mykonos" vibe. Think lots of white oak, clean lines, and neutral tones.
It’s smart.
By breaking the rooms up into separate units, they’ve managed to solve the biggest problem with luxury hotels: noise. You aren't hearing a toddler sprint down a hallway at 7:00 AM. Instead, you're waking up to the sound of halyards clinking against masts in the marina. The cottages range from one to three bedrooms. If you’re traveling with a group, the Magari or the larger residences are the move because they have actual living spaces where you can hang out without sitting on someone's bed.
What You're Actually Getting Inside the Rooms
The attention to detail is, frankly, kind of ridiculous. They use Frette linens. If you know, you know. If you don't, just know they’re the kind of sheets that make it physically painful to get out of bed in the morning. The bathrooms are stocked with high-end products, and the kitchenettes in the cottages aren't just for show. You can actually use them.
But here is the catch. Because it’s a marina-front property, some of the lower-tier rooms can feel a bit snug. If you're someone who needs a sprawling ballroom-sized suite, you have to be specific about which unit you book. The "Hilltop" rooms are great, but the waterfront cottages are why you're really there.
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Dining at Sí Sí and Sunset Harbor
If you’ve spent any time on Instagram in the last two summers, you’ve seen Sí Sí. It’s the flagship restaurant at EHP Resort and Marina. It’s loud, it’s vibrant, and the sunset views are probably the best in East Hampton. Period.
The menu is Mediterranean. We’re talking about massive platters of paella, za’atar roasted chicken, and bucatini with roasted lobster. It’s designed for sharing, which fits the whole "European summer" energy they’re going for. Does it get crowded? Yes. Do you need a reservation weeks in advance? Absolutely.
Then there’s Sunset Harbor. This is the newer, slightly more "relaxed" sister restaurant. It leans more into Japanese-inspired flavors and fresh seafood. Think spicy tuna crispy rice and miso black cod. The vibe here is a bit more contemporary, and while it’s still high-energy, it doesn't feel quite as much like a "scene" as Sí Sí does.
The Coffee Problem (Solved)
Most resorts fail at coffee. They give you a cheap pod machine and some powdered creamer. EHP has Buongiorno, an on-site Italian bakery and espresso bar. It’s a lifesaver. You can grab a proper cappuccino and a cornetto in the morning and sit by the docks while the fishing boats head out. It’s a small detail, but it makes the property feel like a self-contained ecosystem. You don't have to fight the traffic on Route 27 just to find a decent breakfast.
The Marina: Not Just for Show
Let’s talk about the "M" in EHP. The marina is a serious operation. We aren't just talking about a couple of wooden piers. It’s a full-service facility that can handle yachts up to 120 feet.
Even if you don't own a boat—and let’s be real, most of us don't—the marina adds a layer of kinetic energy to the resort. There’s always something moving. There’s a certain theater to watching a massive vessel dock while you’re sipping a cocktail.
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For the guests who do arrive by water, the transition from boat to bed is seamless. The dockage includes:
- Power hookups (30, 60, and 100 amp)
- High-speed Wi-Fi that actually reaches the slips
- Seasonal and transient slips
- Concierge services that will literally deliver your dinner from Sí Sí directly to your deck
It’s a different way to experience the Hamptons. Usually, the water is something you drive to. At EHP, the water is the floor plan.
Why People Get This Place Wrong
There’s a misconception that EHP is just for the "see and be seen" crowd. I get why. When a place is this beautiful, it attracts people who want to take photos of it. But if you look past the influencers, there’s a lot of substance here.
The service is surprisingly intuitive. It’s not that stifling, "Yes, Mr. Smith" kind of service. It’s more like "We already put some extra towels in your room because we saw you headed to the pool." It’s proactive.
Also, people think Three Mile Harbor is "far" from the action. It’s not. You’re five minutes from the heart of East Hampton village and ten minutes from Main Beach. You’re close enough to shop at Brunello Cucinelli but far enough away that you don't have to deal with the sidewalk congestion. It’s a buffer zone.
The Logistics: What You Need to Know Before Booking
You have to be strategic about when you visit. The Hamptons in July and August is a different beast than the Hamptons in May or September.
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- The Seasonal Shift: If you want the party, go in July. If you actually want to use the pool and hear yourself think, go after Labor Day. The light in September is better anyway.
- Transportation: EHP offers a shuttle service to the beaches, which is huge. Parking at Hamptons beaches is a nightmare involving permits and high fines. Use the shuttle.
- The Pool: It’s beautiful, but it isn't Olympic-sized. It’s built for lounging, not laps.
- The Price Tag: Expect to pay a premium. Between the room rate, the resort fees, and the cost of dining, you’re looking at a significant investment for a long weekend.
Is it worth it? If you value privacy, modern design, and being able to walk from your bedroom to a world-class restaurant in thirty seconds, then yes.
Final Take on EHP Resort and Marina
This isn't your grandfather’s Hamptons. It’s a shift toward a more global, sophisticated style of hospitality. EHP Resort and Marina has figured out that people don't just want a room; they want an environment that feels curated.
It’s the kind of place where you can spend three days without ever leaving the property and still feel like you’ve "done" the Hamptons. You’ve had the seafood, you’ve seen the sunset, you’ve slept in the Frette linens.
If you're planning a trip, here are your next steps:
- Book dining reservations the second you confirm your room. Do not wait until you arrive.
- Check the event calendar. They often host wellness retreats or pop-up shops that can either be a huge plus or a crowd factor you might want to avoid.
- Request a cottage over a suite if you’re staying more than two nights. The extra space and the porch make a massive difference in the overall experience.
- Pack for the "Resort Casual" vibe. Leave the formal wear at home, but bring your best linen. You’ll fit right in.
The Hamptons will always have its classics—the places that haven't changed since the 70s. But EHP is proving that change, when done with this much style, is a very good thing.